Ingredients
- 1 1/2 cups shredded Swiss cheese
- 4 teaspoons all-purpose flour
- 1/2 cup cooked ham, diced
- 3 eggs
- 1 cup milk
- 1/4 teaspoon salt
- 1/4 teaspoon ground dry mustard
- 1 (9 inch) unbaked pie crust
- 2 tablespoons chopped fresh parsley, for garnish
- 2 tablespoons chopped pimento peppers, garnish
Description
This Is An Easy Ham And Cheese Quiche That Can Be Made Ahead Of Time. Directions For Freezing Are Included In The Recipe.
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