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Ingredients

• 1 3/4 cups butter, softened
• 1 1/2 cups white sugar
• 6 eggs
• 2 (7.25 ounce) packages chocolate fudge frosting mix
• 2 cups all-purpose flour
• 2 cups chopped walnuts
• 2 tablespoons boiling water

Description

Frosting Mix And Walnuts Are Used In This Version Of The Classic Cake With The Melted Chocolate Center.

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