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Ingredients

• 2 cups all-purpose flour
• 1 1/2 cups brown sugar
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1 cup margarine
• 1 cup water
• 1/4 cup unsweetened cocoa powder
• 1 tablespoon instant coffee granules
• 1/3 cup sweetened condensed milk
• 2 eggs
• 1 teaspoon vanilla extract
•  
• 1/4 cup margarine
• 1/4 cup unsweetened cocoa powder
• 1 tablespoon instant coffee granules
• 2/3 cup sweetened condensed milk
• 1 cup confectioners' sugar
• 1 cup slivered, toasted almonds

Description

Rich Mexican Flavors Of Cocoa, Cinnamon And Coffee Under A Chocolate Glaze.

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