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Ingredients

• 1 red bell pepper, cut into 1 inch pieces
• 1 yellow bell pepper, cut into 1 inch pieces
• 1 green bell pepper, cut into 1 inch pieces
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 (14.5 ounce) can peeled and diced tomatoes
• 1 (10 ounce) can diced tomatoes with green chile peppers
• 1 pound angel hair pasta
• 2 tablespoons butter
• 2 tablespoons olive oil
• 4 skinless, boneless chicken breast halves - cut into bite size pieces
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried rosemary
• 1/2 teaspoon dried thyme
• 1/2 teaspoon garlic powder
• 1/4 cup grated Parmesan cheese

Description

Tomato And Chile Sauce With Colorful Bell Peppers Is Served With Tender Chicken Breast And Angel Hair Pasta.

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