Ingredients
- 5 egg yolks
- 1/4 cup white sugar
- 1/2 cup Marsala wine
- 1 cup heavy cream, chilled
- 2 tablespoons white sugar
- 1 pound mascarpone cheese
- 2 cups strong brewed coffee, room temperature
- 2 tablespoons white sugar
- 1/2 cup brandy
- 1 tablespoon vanilla extract
- 48 ladyfinger cookies
- 3 tablespoons unsweetened cocoa powder
Description
A Marsala Wine Custard Is Combined With Whipped Cream And Mascarpone And Layered With Coffee And Brandy Soaked Ladyfingers, Then Chilled Before Serving.

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