Ingredients
- 1 pound lean ground beef
- 1 small onion, chopped
- 1 (6 ounce) can tomato paste
- 1 (14.5 ounce) can Italian-style stewed tomatoes
- 1 tablespoon salt
- 1 1/2 teaspoons ground black pepper
- 1 (12 ounce) package thin egg noodles
- 1 (10 ounce) package frozen whole kernel corn
- 1 cup shredded sharp Cheddar cheese
Description
Browned Ground Beef Is Simmered With Onion, Tomatoes And Egg Noodles. Corn Is Added, Then The Casserole Is Topped With Cheese And Baked.

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