Tomato Bread III

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 teaspoons Italian seasoning
  • 1 teaspoon dried thyme
  • 3/4 teaspoon white sugar
  • 1/2 cup shredded Cheddar cheese
  • 4 tablespoons grated Parmesan cheese
  • 3 tablespoons milk
  • 2 eggs, beaten
  • 1/4 cup vegetable oil
  • 2 teaspoons minced garlic
  • 1 (14.5 ounce) can stewed tomatoes, drained
  • 1/3 cup sliced black olives

Description

Parmesan And Cheddar Combine With Chopped Tomatoes And Olives To Make This Herbed Quick Bread Taste Remarkably Like Pizza.

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