Chicken Pot Pie VI

Ingredients

  • 1 recipe pastry for a 9 inch double crust pie
  • 4 boneless, skinless chicken breast halves
  • 1/2 cup chopped onion
  • 1 teaspoon poultry seasoning
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 cup shredded Cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 2 cups frozen mixed vegetables, thawed
  • 1 cup sliced fresh mushrooms
  • salt and pepper to taste

Description

This Pie Is Hearty, Wonderfully Flavorful And Bursting With Mozzarella And Cheddar Cheeses. Along With The Cheese, There 's Cream Of Mushroom And Cream Of Chicken Soups, Chicken, Veggies, And Mushrooms.

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