Tuscan Style Bean Soup

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 3 cups low fat, low sodium chicken broth
  • 1 cup canned whole tomatoes, chopped
  • 1 1/2 cups kidney beans, cooked
  • 2 teaspoons chopped fresh thyme
  • 1/2 cup chopped spinach
  • 1 cup seashell pasta
  • ground black pepper to taste

Description

Similar To Minestrone, This Soup Incorporates Cooked Shell Pasta And Kidney Beans In Chicken Broth With Spinach, Tomatoes And Red Bell Pepper For A Low-fat Meal.

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