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Ingredients

• 1 orange, peeled, sectioned, and cut into bite-size
• 1/2 cup canned pineapple chunks, undrained
• 1/4 cup diced fresh mango
• 2 jalapeno peppers, seeded and minced
• 3 tablespoons orange juice
• 1 tablespoon diced red bell pepper
• 2 teaspoons white sugar
• 1 tablespoon chopped fresh cilantro
•  
• 1/2 cup fresh orange juice
• 1 tablespoon olive oil
• 1/4 teaspoon cayenne pepper
• 1 tablespoon pineapple juice concentrate, thawed
• 1 1/2 pounds swordfish steaks

Description

A Delicious Fish With A Summery Flavor! Preparation Time: 25 Minutes. This Recipe Is From The WEBB Cooks, Articles And Recipes By Robyn Webb, Courtesy Of The American Diabetes Association.

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