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Ingredients

• 1/2 cup teriyaki sauce
• 1/2 cup orange juice
• 1/4 cup dry sherry
• 2 teaspoons minced fresh ginger root
• 2 cloves garlic, minced
• ground black pepper to taste
• 1 dash ground allspice
• 6 (3/4 inch) thick pork chops

Description

Fresh Ginger And Garlic Add A Snappy Bite To Pork Chops Baked In Teriyaki Sauce, Orange Juice And Sherry. Be Sure To Marinate Your Chops In The Morning So They'll Be Oven-ready By Evening.

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