Ingredients
- 1/4 cup cider vinegar
- 1 tablespoon soy sauce
- 1/2 cup frozen orange juice concentrate, thawed
- 1/2 onion, shredded
- 1 teaspoon dried rosemary
- 1 teaspoon ground sage
- 2 teaspoons salt, or to taste
- 1 large clove garlic, crushed
- 1/2 cup barbeque sauce
- 4 thick cut pork chops
Description
A Blend Of Apple Cider Vinegar, Soy Sauce And Frozen Orange Juice Concentrate Is Spiced Up With Onion, Garlic, Rosemary, Sage And Barbecue Sauce To Make A Sensational Overnight Marinade For Pork Chops.

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