Torsk

Ingredients

  • 6 (6 ounce) fillets cod
  • 6 cups water
  • 1 cup white sugar
  • 2 tablespoons salt
  • 1 1/2 cups butter, melted
  • 1 dash paprika

Description

Torsk Is Broiled And Buttered Cod Fillets. This Recipe Uses Frozen Fish; Defrosting Is Not Necessary. Make Sure To Use Butter. There It Too Much Water In Margarine.

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