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Ingredients

• 1/2 cup mayonnaise
• 2 tablespoons all-purpose flour
• 2 eggs, beaten
• 1/2 cup milk
• 1 cup crab meat
• 1 cup diced Swiss cheese
• 1/2 cup chopped green onions
• 1 (9 inch) unbaked pie crust

Description

This Is An Easy Seafood Quiche. A Wonderful Brunch Recipe, Or Can Also Be A Good Main Course For A Light Dinner. Crab, Swiss Cheese And Onion Combined With Eggs Milk And Flour, Then Baked In A Pie Crust.

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