Apple Crisp II

Ingredients

  • 10 cups all-purpose apples, peeled, cored and sliced
  • 1 cup white sugar
  • 1 tablespoon all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 cup water
  •  
  • 1 cup quick-cooking oats
  • 1 cup all-purpose flour
  • 1 cup packed brown sugar
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 cup butter, melted

Description

This Large 9x13-inch Crisp Is Made Hearty With Cooking Oats Mixed Into Its Sweet Crumbly Topping. Underneath Are All The Lovely Things That Compliment Apples -cinnamon, Brown Sugar And Butter. Serve Warm With Rum Raisin Ice Cream Or A Big Dollop Of Freshl

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