Apricot - Date Bars

Ingredients

  • 1 cup dates, pitted and chopped
  • 1 3/4 cups drained stewed apricots
  • 1/2 cup white sugar
  • 2 tablespoons apricot nectar
  • 3/4 cup shortening, melted
  • 1 cup packed brown sugar
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 cups quick cooking oats
  • 1 teaspoon vanilla extract

Description

A Moist Type Bar Cookie. Delicious!

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