Ingredients
- 3 tablespoons chopped onion
- 3 tablespoons butter
- 1 3/4 cups shredded, cooked chicken meat
- 3 tablespoons chicken stock
- 1/4 teaspoon garlic salt
- 1/4 teaspoon poultry seasoning
- 1/4 teaspoon ground black pepper
- 1 (3 ounce) package cream cheese, diced
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon paprika
- 1 cup butter, chilled
- 5 tablespoons cold water
Description
Homemade Pastry Folded Around Seasoned Chicken And Cream Cheese Makes These Little Pastries A Big Hit At Any Gathering. Even Better, They Can Be Made Ahead And Frozen, Since They Reheat Perfectly. Completely Worth The Work.

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