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Ingredients

• 1/2 cup golden raisins
• 1/2 cup raisins
• 1/3 cup dark rum
• 1/2 cup butter, softened
• 1 cup white sugar
• 2 eggs
• 1 cup all-purpose flour
• 1 cup whole wheat flour
• 1 tablespoon cornstarch
• 2 teaspoons baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon salt
• 1 tablespoon unsweetened cocoa powder
• 1/2 cup chopped walnuts
• 1 1/2 cups applesauce

Description

This Cake Has A Lot Of Raisins Soaked In Rum. Try To Soak Your Raisins Overnight If Possible Or At Least For A Few Hours.

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