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Ingredients

• 1/2 cup creamy peanut butter
• 1/2 cup butter, softened
• 4 eggs
• 1 (18.25 ounce) package butter cake mix
• 2/3 cup water
•  
• 1 cup peanut butter
• 1/2 cup butter, softened
• 4 cups confectioners' sugar
• 1/3 cup heavy cream

Description

If You Like Peanut Butter Without Chocolate, You Will Love This Cake. If You Don't Have Cream, You May Substitute Milk.

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