Ingredients

1 cup (250 mL) plain yogurt
4 tbsp (60 mL) Club House Greek One Step Seasoning *
14 oz (397 g) raw turkey breast
4 tbsp (60 mL) Club House Rice Flour
2 eggs, fork beaten
1 cup (250 mL) panko bread crumbs
2 tbsp (30 mL) olive oil
2 pitas cut in ½
4 cups (1 L) lettuce shredded
1 cup (250 mL) fresh diced tomatoes
1 juice of ½ lemon

Description

Greek Crispy Turkey Pita | Family Favourites | 2.5 Stars | Makes: 4 Servings

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