Chicken Tikka Masala

Ingredients

6 boned chicken thighs, about 1 1/2 lb (675 g) in total, skinned Juice of 2 limes 1 tsp paprika 1 1/2 tsp cumin seeds 1/2 tsp coriander seeds 2 shallots, roughly chopped 4 large garlic cloves, roughly chopped 15/8 in (4 cm) piece fresh root ginger, roughly chopped 2 green chillies, deseeded and roughly chopped 125 g (4 1/2 oz) plain Greek-style yogurt 1/2 tsp ground garam masala 1 tbsp vegetable oil 400 g canned chopped tomatoes 1 rounded tsp tomato puree Handful of coriander leaves, roughly chopped 1 1/4 in (3 cm) piece fresh root ginger, grated 1 tsp lime juice 1/2 tsp caster sugar 1 3/4 oz (50 g) unsalted butter 4 fl oz (125 ml) single cream

Description

The Popularity Of Chicken Tikka Masala Is Testament To Britain’s Centuries-old Love Affair With Indian Food. Don’t Be Shy With The Garlic And Ginger – This Dish Is Big On Bold Flavours. Simple To Make, This Curry Also Embraces Other Ingr

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