Ingredients
1 pound Certified Angus Beef ® boneless sirloin steak, cut into 1/4-inch strips (Learn more about this cut)3 tablespoons soy sauce
1 tablespoon sugar
2 tablespoons sake or dry sherry
1 tablespoon vegetable oil
8 scallions, cut diagonally into 1 1/2-inch pieces
1 large red bell pepper, chopped
8 ounces napa cabbage, chopped
4 ounces bean sprouts
1 cup cooked short grain rice
1 teaspoon toasted sesame seeds
Description
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter