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Ingredients

• 3 eggs, Separated
• 1¾ Cups buttermilk
• 4 Tablespoons Melted butter
• 1 Tablespoon baking powder
• ¼ Teaspoon salt
• 2 Tablespoon sugar
• 1 Teaspoon cinnamon
• 1 Cup Light buckwheat flour
• ½ Cup White rice flour
• ¼ Cup Glutinous rice flour
• ¼ Cup tapioca flour
• ¼ Cup Teff flour
• 1 Cup frozen blueberries

Description

I Have Not Tried These Waffles Yet But Waffles Are One Of My Favorite Breakfast Foods... Love The Buckwheat And Blueberries In These... I Am Sorry I Do Not Remember Where On The Web I Found This Recipe...

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