Apricot-glazed Ham Recipe


  • Ingredients:
  • ½ boneless fully cooked lean ham ( 4 pounds )
  • whole cloves
  • 2 cups ginger ale
  • 2/3 cup 100% apricot spreadable fruit
  • ¼ cup packed brown sugar
  • 3 Tbs. Dijon mustard
  • ½ tsp. ground ginger


My Mother Often Made This And It Was So Delicious. She Also Changed The Apricot Glaze To Pineapple Glaze, She Then Placed Pineapple Rings On Top With The Cloves And Maraschino Cherries Were Placed In The Center Of The Rings. Photos Are Suplied From The In

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