Ingredients
- 1 lb. bologna, cut in 1/4-inch slices
- 1 small cabbage, shredded (about 8 c.)
- 4 potatoes, peeled, cut in 1/2-inch slices
- 4 carrots, thinly sliced
- 2/3 cup chicken broth
- salt, pepper, mustard to taste
Description
A Oldie But Goodie Gave Me To Long Ago
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