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Ingredients

• 6 medium potatoes,cut in wedges
• 6 medium carrots,cut into 1" lengths
• 2 beef sirloin tip roasts (2 to 3 lbs ea)
• 1 tsp salt,divided
• 1/2 tsp pepper,divided
• 2 tsp canola oil1 medium onion,halved and sliced
• 2 c whole fresh mushrooms,quarterd
• 2 garlic cloves ,minced
• 1-1/2 c brewed coffee
• 1 tsp chili powder
• 3 Tb cornstarch
• 1/4 c cold water

Description

This Meat Is Tender And The Coffee And Chili Powder Give This Dish So Much Flavor. Taste Of Home

Group Recipes