Login to Save Like

Ingredients

• ****marinade INGRIDIENTS****
• 1 tsp ground ginger
• 1 tsp curry powder
• 1 tsp bi-carb soda
• 1 tsp sugar
• 1 Tbsp soy sauce
• 1 Tbsp dry sherry
• *****SAUCE INGRIDIENTS******
• 1 Tbsp cornflour
• 1 beef stockcube
• 1/2 tsp sugar, extra
• 1 tsp soy sauce, extra
• 2 tsp dry sherry, extra
• 1 1/2 cups water
• ******
• 500g beef (i use rump steak) fat removed and cut into reeeeaaaal thin strips
• 1 brown onion, cut in wedges
• 2 sticks celery, sliced thinly on the diagonal
• 1 large carrot, cut into matchsticks
• 1 red capsicum, (bell pepper) sliced into strips
• 1 bunch bok choy, cut into 3 cm pieces
• 1 handful broccoli floretes
• anything else you want eg. baby corn, cauliflower, mushrooms, green capsicums etc etc
• 1 packet of your favourite asian noodles. (i like hokkien)

Description

Very Basic Stirfry Recipe. Easy, And Even My Dad Who Is Really Not The Biggest Fan Of Oriental Cuisine Loves This. ....even Slurps Up The Juice At The End...um

Group Recipes