Ingredients
- 1 1/2 pounds of ground beef
- 1/2 cup chopped onion
- 2 cloves of garlic minced
- 1 (8 ounce) can tomato sauce
- 1/4 cup dry red wine
- 2 tablespoons parsley
- 1/2 teaspoon dried oregano
- 1/4 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 4 eggs beaten individually
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 1/4 teaspoon pepper
- 1 3/4 cups milk
- 1/2 cup grated parmesan cheese
- 1 cup elbow macaroni cooked and drained
Description
This Is Really Good And You Can Use A Mix Of Ground Lamb And Ground Beef.
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