Creamy Vegetable-cheese Soup Recipe

Ingredients

  • 4 ounces fat-free process cheese product loaf, cubed
  • 3 1/2 cups fat-free (skim) milk
  • 1/2 teaspoon chili powder
  • 2 cups cooked brown rice
  • 1 bag (1 pound) frozen cauliflower, carrots and asparagus, thawed and drained

Description

This Dish Comes In Handy For This Simple And Delicious Soup Supper--give It A Try! It's Ready In Just 15 Minutes.

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