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Ingredients

• 2 cups dried apricots (11 oz)
• 2 cups whole pitted dates (12 oz)
• 1 1/2 cups brazil nuts (8 oz)
• 1 cup red and green candied pineapple, chopped (7 oz)
• 1 cup red and green whole maraschino cherries, drained (12 oz)
• 3/4 cup all-purpose flour
• 3/4 cup sugar
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1 1/2 teaspoons vanilla
• 3 eggs
• light corn syrup, if desired

Description

Create A Fruitcake Packed With Jewels--colorful Dried Fruits And Rich Brazil Nuts. This Is Really Good And Healthy But Good!

Group Recipes