Ingredients
- Cookies:
- ½ cup butter, softened
- ¼ cup solid Crisco shortening
- ¾ cup brown sugar
- 1 egg
- ½ teaspoon vanilla extract
- ½ teaspoon banana flavoring (can omit and increase vanilla to 1 tsp)
- 2 large ripe bananas, peeled and mashed
- 1 heaping tablespoon sour cream
- ¼ teaspoon salt
- 1 teaspoon baking soda
- 2 cups flour
- Frosting:
- 6 tablespoons brown sugar
- 1/4 cup whole milk or half and half
- 4 tablespoons butter
- powdered sugar
- ½ teaspoon vanilla extract
Description
If You Like Banana Bread, You Will Love These Cookies - They're Moist, With A Great Banana Flavor, And The Cooked Brown Sugar Frosting Caps Them Off Perfectly.
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