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Ingredients

• Dumplings
• 8 medium sized apples
• 2 sticks butter
• 1 package of phyllo dough
• 1 cp. . turbinado (raw) sugar
• 4 tsp. cinnamon
• 2 tsp. nutmeg
• 1/2 of salt
• custard Sauce
• custard sauce:
• 2 eggs well beaten
• 1/2 cp. sugar
• 2 tsp. cornstarch
• 2 cps. scalded milk
• 1 tbs.Vanilla

Description

With All The Fall Apples Available I Thought It Was Time To Make Some Apple Goodies. I Love Phyllo Dough So This Is My Apple Dumpling In Phyllo Rather Than Pie Crust. It Is Outrageously Delicious.

Group Recipes