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Ingredients

• Cupcake Batter:
• 3 C. flour
• 2 C. granulated sugar
• 2 tsp. baking soda
• 2 tsp. salt
• 2/3 C. cocoa powder
• 1 C. vegetable oil
• 2 C. water
• 2 tsp. vanilla extract
• 2 tbsp. white vinegar
• Frosting:
• 1 C. butter, softened
• 3 1/2 C. confectioners sugar
• 1 tsp. milk
• 1 tsp. vanilla extract
• 1/8 tsp. salt
• green food coloring (or other desired color), as needed
• Decorating:
• 1 pkg. Candy eggs (Whopper eggs work well)
• 32 chocolate Twizzlers (for handles)
• Shredded dry coconut, colored as desired with food coloring (optional)
• jelly beans, marshmallow Peeps, and other candies (optional)

Description

Chocolately, Sweet, And Oh-so Cute, They're The Perfect Way To Celebrate Easter With Your Kids. Let The Kids Help Decorate,

Group Recipes