Korean Buckwheat Jelly Memil Muk-muchim Recipe

Ingredients

  • 2 cups buckwheat powder
  • 8 cups water
  • 1 cup chopped kimchi
  • 1 Tbsp toasted sesame seed
  • 1 Tbsp sesame oil
  • 1/4 cup chopped green onions.
  • 1 Tbsp minced garlic
  • 1 1/2 Tbsp soy sauce

Description

Memilmuk, Made From Buckwheat Starch. Muk Has Little Flavor On Their Own, So Muk Dishes Are Seasoned With Soy Sauce, Sesame Oil, Chopped Scallions, Crumbled Gim (Korean Laver), And Chili Pepper Powder, And Mixed With Leaf Vegetables Or Kimchie... Buckwhe

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