Ingredients
- 1/2 cup butter
- 2 cups thinly sliced mushrooms
- 1 medium onion, finely chopped
- 4 cloves garlic, minced
- 2 pounds bay scallops
- 1 cup soft bread crumbs
- 1 cup finely chopped parsley
Description
Not Only Is This Dish Delicious But It Is Extremely Easy To Make And Quick. I Have Made It With Scallops But You Can Also Substitute Shrimp For The Scallops And It Was Just As Good.
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