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Ingredients

• 4 chicken breast pounded thin
• 4-8 slices of packaged thinly sliced deli ham
• 4 slices of mozzarella cheese
• feta crumbles
• 1 1/2 cups of Italian style breadcrumbs
• 1 cup of kraft balsamic vinegarette dressing
• salt
• pepper
• onion powder
• olive oil and butter for frying

Description

I Came Up With This When I Was Thinking Of Doing Chicken Cordon Blue, But Didnt Feel Like Rolling Up Chicken...and Wanted To Get Rid Of Some Ingredients In The Fridge!! We Love It!

Group Recipes