Login to Save Like

Ingredients

• 2 broiler/fryer chickens - halved or
• 12 chicken thighs, on the bone with the skin
• 1 tsp salt
• 1/2 tsp. pepper
• 1/2 cup dark brown sugar
• 6 tbs. dark rum - divided
• 2 tbs. lime juice
• 2 tsp. lemon pepper
• 1 tsp. ginger
• 1/2 tsp. cloves - ground
• 1/4 tsp. cinnamon
• 1/2 tsp. garlic powder
• 2 drops hot pepper sauce (he uses PickaPeppa)
• 10 oz chutney - mango
• lemon - sliced as garnish
• Lime - sliced as garnish
• parsley

Description

Dad#2 Loves This Chicken And I Have To Share His Version Of An Island Favorite. It Is A Staple On The Buffet Table For The Winter Ball Players. He Says The Chickens Are Scrawny On The Island And He Prefers Using Just Chicken Thighs. It Isn't As Hot As

Group Recipes