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Ingredients

• 2 slices fresh white bread
• 1/4 cup milk
• 3 tablespoons clarified butter, divided
• 1/2 cup finely chopped onion
• A pinch plus 1 teaspoon kosher salt
• 3/4 pound of ground chuck
• 3/4 pound ground pork
• 2 large egg yolks
• 1/2 teaspoon black pepper
• 1/4 teaspoon freshly grated nutmeg
• 1/4 teaspoon allspice
• 1/4 cup all purpose flour
• 2 cups beef broth
• 1 cup chicken stock
• 1/4 cup heavy cream
• 1 - 2 dollops of sour cream
• 1 recipe of "Easy egg noodles, Homemade" or store bought egg noodles

Description

This Sauce Compliments The Combination Of The White/beef Like Gravy. Normally Its Either Or, But I Like Both, So It's A Twofer. I Always Slap Myself For Not Making More Because Its Addictive And Sad When When You Know Its The Last Bite!

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