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Ingredients

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon dried dill weed
• 1/2 cup LAND O LAKES® butter
• 2 ounces (1/2 cup) LAND O LAKES® cheddar cheese, shredded
• 1 egg
• 1/3 cup apple juice
• 1/3 cup LAND O LAKESâ„¢ Half & Half
• Filling Ingredients:
• 3 tablespoons honey mustard
• 16 (2 1/4 x 1 x 1/8-inch) slices (6 ounces) LAND O LAKES® Cheddar
• 4 ounces thinly sliced deli ham or home baked ham

Description

These Are So Cute ... I Love The Combo Of Flavors In The Scones Themselves... You Can Add Your Own Combo Of Fillings To Make A Whole Tray Full Of Appetizers... The Recipe And Photo Are Courtesy Of Land O' Lakes

Group Recipes