Ingredients
- 1½ cups all-purpose flour
- 1 cup cornmeal
- 2 tsp. baking powder
- 1 tsp. salt
- 1 stick (½ cup) unsalted butter, softened
- ¼ cup light brown sugar
- 1 cup milk
- 2 large eggs
- 1 cup frozen corn, thawed (or fresh blanched corn)
- 12 ozs turkey sausage, cut into 24 equal pieces
Description
Based On The English Dish Toad-in-a-hole, This Is Actually A Savory Muffin. Great For Getting Kids Into The Kitchen And Fun For Them To Eat After. This Isn't My Recipe, I Got It From A Foodsite But Can't Remember Which One. I'd Love To Credit The Author,
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