Ingredients
- 1/3-1/2 cup crumbled, cooked bacon
- 1/4 cup chopped green onions
- 3/4 cup flat beer
- 1/2 cup water
- 1 3/4 teaspoons yeast
- 2 teaspoons yellow mustard
- 1 1/2 teaspoons butter
- 3 1/4 cups flour
- 1 1/2 teaspoons sugar
- 1 teaspoon salt
Description
This Is A Excellent Recipe For Tomorrows Lunch.

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