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Ingredients

• 1 1/2 lbs imitation crab or lobster meat ( pollack/whitefish, crab flavor etc ) I used Aquamar brand
• 2 eggs
• 2 Tbs finely minced onion
• 1/2 red green bell pepper finely chopped
• 2 Tbs fresh dill weed
• 1 large garlic clove finely minced
• 3 Tbs mayonnaise
• 1 tsp ocean blend spice or seafood spice
• jiuce from a whole fresh lemon
• 1 tsp worchestershire sauce
• 2 tsp Dijon mustard
• 1 cup dried breadcrumbs ( plain )
• Coating :
• 1 cup cornflour ( not cornmeal ) as needed
• Garnish: fresh dill and lemon wedges
• oil to fry
• wasabi ( horseradish ) sauce: Mix all and chill
• 1 cup sour cream
• 1 tsp wasabi powder or paste
• salt and pepper to taste
• squirt of fresh lemon juice to taste

Description

My Husband Wanted Something Different For Dinner Using Imitation Seafood We Had To Use Up . He Wanted Me To Come Up With Some Kind Of Fish Cake. And I Did And It Was So Delcious We Will Serve It For Company Next Time I Never Thought The Imitation Stu

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