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Ingredients

• 2 cups whole milk, half-and-half, or light cream
• 10 ounces white baking chocolate with cocoa butter
• 1 4-inch vanilla bean or 1-1/2 teaspoons vanilla
• 5 eggs
• 2/3 cup sugar
• 1/2 teaspoon ground cinnamon
• 6 cups dry French bread cubes*
• 1/3 cup dried tart cherries, cranberries or raisins
• Hard Sauce (see recipe below)

Description

I Found This Recipe And Thought I Would Post It For My Bread Pudding Friend.... I Haven't Tried This But I Think It Can Be Converted To Gluten Free By Using A GF French Bread... Don't Use Sandwich Breads Found In The Local Freezers... This Recipe And Phot

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