Ingredients
- 2 medium organic Russet or yukon gold potatoes
- 14 oz organic baby spinach
- 1/2 organic red bell pepper
- 1/2 organic onion
- 1 cup organic vegetable stock
- 2 cups water
- 1/2 cup heavy cream
- 1 tablespoon sea salt
- fresh ground black pepper
- fresh ground nutmeg
- 2 thick slices sesame bread
- cheddar cheese about 2 ounces
- 2 tablespoons olive oil
- 2 tablespoons lemon pepper seasoning
- pinch of sea salt
Description
The Bright Green Of The Spinach With The Red Of The Bell Pepper Along With The Golden Crust Of The Lemon Pepper Croûtons Make This Soup A Delight To Look At As Well As Taste.
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