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Ingredients

• Meat Layer:
• 1.5 Pounds of ground lamb
• 1 Tsp Crushed almonds
• 2 Slices white bread
• 1 Tbsp apple Vinegar
• 1 Medium red onion (Finely Chopped)
• 1 apple (Peeled & Chopped)
• 1 Tbsp canola oil
• 1 Tbsp curry, 1 tsp ground ginger
• 1 Tbsp apricot jam
• 1 Tsp Tumeric 1 tsp garlic
• 1 egg
• ½ Cup Golden sultanas (raisins)
• salt & pepper to taste
• 3 bay leaves
• custard Layer
• 2 Beaten eggs
• salt and 1 cup of milk

Description

Http://www.afrofoodtv.com/afrofood/afrofood2.htm

Group Recipes