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Ingredients

• 1 cup uncooked arborio rice
• 2 Tbsp olive oil
• 2 Tbsp butter (or margarine)
• 1/2 cup onion, chopped
• 1/2 cup asparagus tips
• 1/2 cup dried mushrooms (I prefer shitake)
• other options can include artichoke hearts, chopped sweet peppers
• 2 1/2 cups chicken or vegetable broth (I usually use vegetable broth)
• Seasonings:
• 2 Tbsp garlic, minced
• 2 Tbsp Pesto
• Mrs. Dash
• italian seasonings (I found the type in the grinder and I love it)
• NOTE: Have all of the ingredients ready to rock and roll by you when you start cooking. It will make life easier.

Description

This Dish Is Perfect In The Autumn, Winter, Or On A Rainy Day. It Is One Of Those Dishes That Puts A Smile On Your Face And Makes The Whole House Smell Good. It Is Actually Easy To Make, As Long As You Stay By The Stove, Stir Frquently, And Don't Get Dist

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