Low Country Quesadillas Recipe

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Ingredients

  • 1 lb smoked sausage, sliced thin
  • 1 large bell pepper, sliced thin
  • 1 large onion, sliced thin
  • 1 lb medium shrimp (30-40 count)
  • ½ cup chopped fresh cilantro
  • 1 lb shredded colby and Jack cheese
  • 6-8 large flour tortillas
  • 2 Tbsp butter
  • 2 cloves garlic, finely minced
  • salt and ground cayenne pepper to taste

Description

Sausage And Shrimp Cooked Togerther Is A Staple In Low Country South Carolina. This Mexican Twist Is FANTASTIC And Is Easy To Prepare!

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