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Ingredients

• 1 can (15oz) black beans
• 1 can (15oz) black eye peas
• 1 can (15oz) chick-peas
• 1/2 red bell pepper
• 1/2 yellow bell pepper
• 1/2 orange bell pepper
• 1 jalapeno
• 3 chopped scallions
• 6 radishes sliced
• 1/4 cup chopped cilantro
• For the Dressing
• 1 tsp ground cumin
• 1 tbsp ketchup
• 1 tsp honey
• 2 tbsp olive oil
• 1 tbsp white wine vinegar
• 1 large garlic clove chopped finely
• 1 tsp hot sauce
• 1 tbsp chopped fresh oregano
• 1 tbsp chopped fresh tyme
• 1/2 tsp salt
• 1/2 tsp pepper

Description

This Is A Great Summer Time BBQ Salad. Chill The Cans Of Beans For A Short Cut.

Group Recipes