Artichokes With Rice In Olive Oil Recipe

Ingredients

  • 5 large artichokes
  • Filling:
  • 5 teaspoons rice washed and drained
  • 1 small white onion chopped
  • 2 tablespoon dill chopped
  • 1 tablespoon sugar
  • 1/4 cup extra virgin olive oil
  • 3/4 cup + 3/4 cup hot water
  • 1 teaspoon salt

Description

Great Way To Eat Artichokes. Incredible Recipe Sure To Please All.

Group Recipes Favicon Group Recipes
View Full Recipe



Found Country:US image description
Back to top