Ingredients
- 1/4 cup all-purpose flour
- 1 tsp. salt
- 1 tsp. fresh ground black pepper
- 1 1/2 pounds boneless skinless chicken thighs
- 2 tbls. extra-virgin olive oil.
- 1 cup chicken broth.
- 1 (14 oz.) can quartered artichoke hearts/drained
- 1 3 ounce package real bacon pieces (Oscar Mayer)
- 1 tablespoon capers
- 1tablespoon lemon zest
- 2 tablespoons fresh lemon juice
- 2 tablespoons unsalted butter/softened
- 1 ,6 ounce bag fresh baby spinach
Description
This Is An Easy Decadent Chicken Dish For Artichoke Lovers!
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